Documentaries about people and their worlds

Too good for the garbage - How we can save food

Three contributions by Florian Schneider for Quarks & Co. / WDR television
Editorial office WDR Claudia Heiss

First broadcast 22.10.2019, WDR

Further broadcasts 13.08.2020, WDR
Available in the media library until 22.10.2024

Nobody likes to throw food away, and yet it happens: at home, in the supermarket and at the manufacturers. 18 million tons of food end up in the bin every year in Germany. Quarks goes on a search and asks why so many good foods end up in supermarket containers.

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